Favorite recipe for breakfast cookies. I’ve made these a lot, and they are great for breakfas…

Posted by: Claudia N
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5 responses

Hi! Just back from ski week and late to the partyl. Is there a program calendar like in past that I…

Posted by: Laura L
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2 responses

Hey P20’ers! Wanted to share what I ate today (took less than 15 min. to prepare each meal). …

Posted by: icon Lia C – PN Nutritionist
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11 responses

Will we be receiving daily emails? In previous courses I really enjoyed the daily knowledge I gai…

Posted by: Angie F
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5 responses

Yesterday we made the cauliflower tabouli. Seriously – check that out. So good. Today I ha…

Posted by: Craig S
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2 responses

Good morning everyone! I must say, this week has worked wonderfully. I’ve stuck pretty rigidl…

Posted by: Lauren A
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3 responses

I am traveling this weekend with my son to a tournament. What can I do to best prepare?

Posted by: Erin R
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6 responses

I traveled 3 weeks between Jan and Feb (London, Rome and India) & I desperately needed to reset…

Posted by: Lisa W
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4 responses

Hello! I am looking forward to resetting my eating as I got off track in the Fall. My body is lik…

Posted by: Shayla B
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2 responses

I’m going to eat breakfast daily when usually I skip food until after 1 every day. Any advice…

Posted by: Regina F
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3 responses

Hi, will we be able to download all the recipes as a packet? That is something that was super usef…

Posted by: Christine D
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2 responses

This is something that I make quite a bit for breakfast and really love. I can put it on the stove …

Posted by: Lauren B
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2 responses

We had a great question on our Infused Butcher Muesli Jar recipe this morning about one of the ingr…

Posted by: icon Christina S – PN Nutritionist
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1 responses

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